Vietnameseby TheMealDB

Beef Banh Mi Bowls with Sriracha Mayo, Carrot & Pickled Cucumber

Name: Beef Banh Mi Bowls with Sriracha Mayo, Carrot & Pickled Cucumber
Yield: 1 serving
Cuisine: Vietnamese
Ingredients: White Rice; 1 Onion; 1 Lime; 3 Garlic Clove; 1 Cucumber; 3 oz Carrots; 1 lb Ground Beef; 2 oz Soy Sauce

Serves: 1

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Ingredients

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Notes

Add'l ingredients: mayonnaise, siracha

Beef Banh Mi Bowls with Sriracha Mayo, Carrot & Pickled Cucumber

Source: TheMealDB