Beef Tacos

Oven 180C/350F. Baking the filled shells is optional — if skipping, bake empty shells per packet directions; warm soft tortillas about 20 seconds in the microwave. Use lean beef, or drain excess fat before adding the seasoning; chicken, turkey or pork also work. Monterey Jack is the preferred cheese, then cheddar or pepper jack. Scale up seasonings and add vegetables to stretch the filling further.