Cajun spiced fish tacos

Name: Cajun spiced fish tacos
Yield: 1 serving
Cuisine: Mexican
Ingredients: 2 tbsp cajun; 1 tsp cayenne pepper; 4 fillets white fish; 1 tsp vegetable oil; 8 flour tortilla; 1 sliced avocado; 2 shredded little gem lettuce; 4 shredded Spring Onions; 1 x 300ml salsa; 1 pot sour cream; 1 lemon; 1 clove finely chopped garlic

Serves: 1

Cook my version

Ingredients

Servings

1

2 tbsp cajun
1 tsp cayenne pepper
4 fillets white fish
1 tsp vegetable oil
8 flour tortilla
1 sliced avocado
2 shredded little gem lettuce
4 shredded Spring Onions
1 x 300ml salsa
1 pot sour cream
1 lemon
1 clove finely chopped garlic

Steps

0 of 4 done

Notes

Cooking in a cajun spice and cayenne pepper marinade makes this fish super succulent and flavoursome. Top with a zesty dressing and serve in a tortilla for a quick, fuss-free main that's delightfully summery.

Source: TheMealDB

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