Otherby TheMealDBCamaro Grelhado Com Molho Cru (Grilled Prawns with Green Onion Sauce)Keep screen onSaveShareIngredients1 lb Prawns2 cloves minced Garlic1/2 cup Spring Onions1 tsp Ground Cumin1/4 tsp Salt4 tablespoons White Vinegar4 tablespoons WaterStepsStep-by-step0 of 4 done1Make the sauce by combining all the ingredients and grinding them into a paste.2Put the prawns on the skewers and brush with sauce.3Grill until done (they should lose their translucent color), about 3-4 minutes on each side.4Serve with extra sauce on the side.Source: TheMealDB