Otherby TheMealDBSauerkraut and Fish SaladServes1Keep screen onSaveShare Cook my versionIngredientsServings−1+200g Sauerkraut100g Smoked Haddock1 Egg2 sliced Rye Bread200g OilDrizzle HoneyPinch SaltStepsStep-by-step0 of 3 done11.Boil eggs and toast bread slices.2mix together salad dressing. NB! you can serve this salad with sour cream dressing. It would be different but still very delicious3Mix together sauerkraut, sliced egg, fish and bread pieces. ServeSource: TheMealDB