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Shakshuka bil Lahm

Ingredients

Steps

0 of 9 done
Notes

=== Notes === * Adjust the spice level by adding more or less cayenne pepper according to your preference. * Serve directly from the skillet or transfer to individual serving plates. * This dish is traditionally enjoyed with crusty bread or pita for dipping. === Tips === * Ensure that the meat is well-browned before adding the vegetables. This step adds depth of flavor to the dish. * For a vegetar

Shakshuka bil Lahm

Photo: Wikibooks Cookbook contributors · Wikimedia Commons · CC BY-SA

Source: Wikibooks Cookbook